Drunken Sailor Canning Co

Drunken Sailor Canning Co. was created one night by Justin Arnoux in 2013 over a few bottles of wine.

With an ethos of bringing fun and flavour to the table, Justin makes unique Aussie made jams, relishes and mustards with premium ingredients with their Drunken Sailor Canning Co twist.

Fast forward a few years and Drunken Sailor has achieved a following from cafes and foodies around Australia. Based in Sydney's Inner West, each jam and relish is hand crafted in small batches ensuring balance of flavour is achieved in every batch.

As they say - made good, tastes good.

Made in Dulwich Hill, New South Wales