Cuvee Chocolate

Grand Cru 75% Extra Dark Chocolate

Product Information

A chocolate proud of its origins planted in the wild earth of Africa. It starts off by showing an intricate fruity/blossomy fragrance indicating the richness in tannins that gives it its defined cocoa flavour.

There is lots of cherry and red plum breaking through the slight bitterness of the cocoa, finished by a hint of acidity in the back palate which tends to linger around for a bit. 

Perfect for the chocoholic preferring less sweetness and more cocoa.

Pairs with Shiraz, Cabernet Sauvignon, Merlot and Mourvedre.

70g

Ingredients

cocoa beans, sugar, cocoa butter, emulsifier: soy and sunflower lecithin, Tongan bourbon vanilla

May contain traces of nuts, gluten and eggs.

About the Maker

Since their humble beginnings, Kylie, Deniz and their team of passionate chocolate makers dedicate themselves every day to make Cuvée Chocolate the home of Australia's most exclusive and iconic range of chocolate. Like with most things in life, when it comes to making their chocolates, the team at Cuvée Chocolate believes in selecting only the very best ingredients and combining them with exceptional craftsmanship.

Origin

Made in Carrum Downs, Victoria